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Available now on CD-rom. Helps you create French pastries in your home. 200 recipes. Each pastry has a color photo and step-by-step instructions.
Pastry Buttercream

A very rich filling made from equal parts of buttercream and pastry cream. This sets up quite firm, so you will want to use this preparation right away.



Category:
Base Formulas
Serving Size:
As needed
Difficulty Level:
Beginner
Photo Gallery:
Yes
Storage Factor:
Do not store

 Pastry-Buttercream - Base Formulas Category
| Pastry-Buttercream |


Ingredients Required: Pastry-Buttercream



  Ingredient Quantity
1. French Buttercream (soft) 1 part (by weight)
2. Vanilla Pastry Cream 1 part (by weight)



Preparation Instructions: Pastry-Buttercream





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