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The French Pastry Chef Cream Horns
Category: Other Pastries
Photograph: YES Serving Size:
6 Individual
Storage Factor:
+0 Day
Difficulty: Beginners

 

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Ingredients Required: Cream Horns

  Ingredient Quantity
1. Shell Cream Horn 6
2. Whipped Whipping Cream 6 ounces
3. Chocolate Sprinkles 1/2 ounce

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Preparation Instructions: Cream Horns

Read the Preparation Instructions Click to view Instructions (5 samples remain) Read the Preparation Instructions

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Nutrition Facts
Cream HornsTotal Fat 23gTotal Carbohydrates 23g
Serving 1 Horn (76g)Saturated Fat 12g Dietary Fiber 1g
Servings per Recipe: 6Trans Fat 0g Sugars 19g
Calories 301Cholesterol 64mg Protien 2 g
Calories from Fat 144gSodium 50mg *Typical values per Serving

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