The French Pastry Chef
Viennoiserie
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spaceViennoiserie (15)
spaceCroissant-ApricotThe Most Popular item in this Category
spacePalm Cake
spaceCroissant-Chocolate
spaceBrioche - Fruit
spaceBrioche aux Sucre
spaceCroissant-Almond
spaceFloretine Cookies
spaceApple Turnover
spaceApple Crumb Cake
spaceBlueberry Muffin
spaceChocolate Muffin
spaceLemon Muffin
spaceAlmond Cookie
spaceOat-Bran Muffin
spaceBrown Sugar Muffin
space~~end of category~~
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Available now on CD-rom. Helps you create French pastries in your home. 200 recipes. Each pastry has a color photo and step-by-step instructions.
Viennoiserie

Vienoiserie pastry are typically dry sweets, muffins, sweet breads, filled croissants or fruited brioche. This pastry is often un-refrigerated and displayed outside the pastry case. Vienoiserie are often eaten with breakfast.



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. . . and the Croissant-Apricot Wow is most popular this month . . .
Croissant-ApricotspaceBarGraph 183space
Palm CakespaceBarGraph 150space
Croissant-ChocolatespaceBarGraph 138space
Brioche - FruitspaceBarGraph 133space
Brioche aux SucrespaceBarGraph 123space
Croissant-AlmondspaceBarGraph 114space
Floretine CookiesspaceBarGraph 114space
Apple TurnoverspaceBarGraph 90space
Apple Crumb CakespaceBarGraph 90space
Blueberry MuffinspaceBarGraph 89space
Chocolate MuffinspaceBarGraph 87space
Lemon MuffinspaceBarGraph 87space
Almond CookiespaceBarGraph 80space
Oat-Bran MuffinspaceBarGraph 76space
Brown Sugar MuffinspaceBarGraph 74space
Popularity graph for May-2017


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