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Small Tarts	16
Large Tarts	10
Parfait Dishes	9
Frozen Molded	10
Tranche Cakes	10
Petits Fours	27
Small Cakes	10
Large Cakes	11
Holiday Cakes	10
Small Pastries	14
Pate a Choux	8
Base Formulas	11
Viennoiserie	7
New Boulangerie	9
Empty Shells	8
Ices-Sorbets	8