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Open MenuIces-Sorbets
 
Available now on CD-rom. Helps you create French pastries in your home. 200 recipes. Each pastry has a color photo and step-by-step instructions.
Chocolate Brownie

This chocolate brownie is easy to mix together when you need a quick chocolate treat. All natural and simple ingredients make this treat delicious to eat.

Category:
Empty Shells 		Serving Size:
1 - 9 inch square		Difficulty Level:
Beginner		 Photo Gallery:
No		Storage Factor:
+2 Days

Chocolate Brownie - Empty Shells Category
| Chocolate Brownie |

Ingredients Required: Chocolate Brownie



  Ingredient Quantity
1. Butter - Unsalted 6 ounces
2. Sugar 9 ounces
3. Eggs 3 Large
4. Vanilla 1 teaspoons
5. Flour 3/4 cup
6. Cocoa 1/2 cup
7. Baking Powder 1/2 teaspoon
8. Salt 1/2 teaspoon


Preparation Instructions: Chocolate Brownie





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