This prepared puff pastry dough works very well. Especially when your in a rush. Be sure to thaw well (but kept chilled) before working with it

 | Puff Pastry |
|
Ingredients Required: Puff Pastry
| |
| (Name Brand) Puff Pastry Sheets |
2 - 9" x 10" sheets per package |
Preparation Instructions: Puff Pastry
| Thaw well before handling sheets. |
| Keep sheets chilled. Flatten on a lightly floured
board as needed. |
| The real formula and process for Freuiteage (puff
pastry) takes several days to complete and is not given here. |
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