The French Pastry Chef Main Menu Banner
The French Pastry Chef Large Vanilla Puff
Category: Pâte à Choux
Photograph: YES Serving Size:
8 Individual
Storage Factor:
+2 Days
Difficulty: Expert

 

Divider

Ingredients Required: Large Vanilla Puff

  Ingredient Quantity
1. Large Puff Shell 8
2. Small Puff Shell 8
3. Vanilla Pastry Cream 18 ounces
4. Vanilla Fondant 12 ounces
5. Buttercream 6 ounces

DividerTop

Preparation Instructions: Large Vanilla Puff

Read the Preparation Instructions Click to view Instructions (10 samples remain) Read the Preparation Instructions

TopTop of Page Large Vanilla Puff
Divider
© by The French Pastry Chef™
2000-2010 All Rights Reserved U.S.Flag

Divider
Top Menu

DividerTop