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  Ingredient Quantity
1. 10" Chocolate Sponge Cake 1
2. Rhum Syrup 3 ounces
3. Buttercream 12 ounces
4. Fabrication Ganache 6-1/2 ounces
5. Chocolate Sprinkles

2 ounces

6. Chocolate Shavings 2 ounces
7. Powdered Sugar 1 teaspoon
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