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The French Pastry Chef Online Catalog
Available now on CD-rom. Helps you create French pastries in your home. 200 recipes. Each pastry has a color photo and step-by-step instructions.
Petit Chocolate Tart

This bite size miniature will please many taste buds. A small frangipan filled tart shell is mounded with chocolate buttercream. Garnished with chocolate sprinkles.

Category:
Petits Fours 		Serving Size:
8 Pieces		Difficulty Level:
Advanced		 Photo Gallery:
No		Storage Factor:
+3 Days

Chocolate Tart - Petits Fours Category
| Chocolate Tart |

Ingredients Required: Chocolate Tart



  Ingredient Quantity
1. Mini Frangipan Tart Shell 8
2. Fabrication Ganache 4 ounces
3. Chocolate Sprinkles 1 ounce


Preparation Instructions: Chocolate Tart





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